Koko – Crown Melbourne

Ambience designed by Tony Chi with tranquil Japanese water garden in the middle of the restaurant. Surrounded by dining tables and teppanyaki tables. Koko offers teppanyaki and à la carte menus for guests to choose from and is known for their sushi and sashimi. We walked in and were advised of 2hr dining and had to…

Attica

Set in Ripponlea, ranked 32 of World’s 50 Best restaurants in 2017. Having born and bred in Melbourne, we had to try Attica! $275 per person for 17 courses (note price increases from October) but expect a unique 4-5 hours dining experience. Arrived at 6.30pm on a saturday night. It was a cold and wet…

Hunter & Barrel

Went for their latest Dinner Set Menu Special Deal from Dimmi.com.au – it was delicious! A 4 course meal for $40 – essentially $10 per dish. Great interior. Dining area is spacious and have catered for all group sizes. The mocktail, Masquerade, $9 attracted both couples on our double date; Orange and Pineapple juices shaken with…